Blog


Blancomangiare

Blancomangiare

Blancomangiare is one of the oldest desserts from Sicily. The origins of Blancomangiare dates back to the Middle Ages and versions of..

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Osso Bucco

Osso Bucco

Learn how to prepare our wonderful Osso Bucco recipe at home. A great meal any time of the year, but as Fall approaches this is a great..

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Pollo al Mattone

Pollo al Mattone

Brick Pressed Chicken or Pollo al Mattone is one of our most asked for catering dishes this time of year. This easy to make barbecued..

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Wine Pairing & Food Tips

Wine Pairing & Food Tips

 

Food and wine each enhance and strengthens the experience of dining as a whole, whether you eat out at Il Pavone our Italian restaurant..

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Top Olive Oil Cooking Tips

Top Olive Oil Cooking Tips

The rich aroma, flavor, and health benefits of olive oil have been enjoyed for centuries across the globe. There are few things more..

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